Description
COLOUR: Dark Gold
NOSE: Sherry aromas are balanced by cracked black pepper and toasted almonds. Orange peel gives way to soft cocoa powder.
TASTE: Sweet stewed fruit gives way to chili spice, followed by rich fruitcake. Nutmeg intertwines with blackcurrant and subtle dark chocolate.
FINISH: Full with lingering spice, salted peanuts, and forest fruits.

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